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- ANGUS RIBEYE STEAK
- HAND CUT FILET MIGNON
- REGENCY CHICKEN OVER PASTA
- SUPER COMBOS“Create your own” – Pick Two!
Baby Back Ribs – Top Sirloin Steak
Three Jumbo Fried Shrimp or Coconut Shrimp
Or pick three for and addition $6
- B.B.Q BABY BACK PORK RIBS
- HALF RACK BABY BACK PORK RIBS
- GROUND SIRLOIN STEAK
- HOMEMADE COUNTRY FRIED STEAK
- SALADSChicken Caesar Salad
Dinner Salad
Seafood Salad
*Served with choice of seared Ahi Tuna, Salmon, or grilled Shrimp
- BORDALAISE BURGERTopped with melted swiss cheese, sauteed mushrooms & onions
and Bordalaise Sauce.1/2 LB. BURGER or CHICKEN BREAST
- SIDE ITEMSDinner Salad or Cup of Soup,
Fresh sauteed vegetables, rice, or potato
Loaf of warm bread,
Garlic Toast 2 pc.
- KIDS MENU
“12 AND UNDER ONLY” Served with fries or vegetables:
- FRIED CHICKEN TENDERS
- THREE TEMPURA SHRIMP
- MACARONI AND WHITE CHEDDAR CHEESE
Menu items subject to change.
We cannot be responsible for the tenderness of steaks cooked beyond medium
All dinner entrees are served with your choice of a garden fresh salad or a cup of homemade soup, and one choice from the following items: Fresh sauteed vegetables, Rice, Starch of the day, or Fries, (excluding pasta entrees), and a loaf of warm bread.
** Ask your server about our delicious homemade desserts! **
ONE CHECK PER TABLE PLEASE
Menu items subject to change.